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Cheffy basting a steak in a bright kitchen, with its spice carousel and a plated dish on the smart scale

How you eat decides how you live. Cheffy takes it from here.

Every Night, You Settle

Cheffy takes on the planning, the cooking, and the getting-it-right. You get your evenings back.

Cheffy basting a steak on your stove, dinner handled while you get your evenings back

Cooks for You Load what you have. Dinner takes care of itself.

Knows Your Numbers Every gram weighed. Every macro real.

Learns Your Taste Every plate comes a little closer to yours.

Your Kitchen

Your Stove, Amplified

Your burners. Your pans. No new kitchen. No starting over.

Trust

Nothing to Risk but a Better Dinner

Real hardware in your kitchen. Here's why yes is easy.

60-day promise

Cook for 60 days. Not for you? Free pickup, full refund.

Never looks away

It watches every burner, even unused ones. Anything off, your phone knows in seconds.

Off by default

No power? No internet? The burner shuts itself off. Physically.

The Math

A chef and a nutritionist. Without two salaries.

To match what Cheffy does (there every day, cooking what you ask, tracking every macro), you'd need a full-time private chef and a weekly nutritionist. Here's what that actually costs.

Full-time private chef Nutritionist (weekly 1:1) Cheffy
Cooks every meal, every day
Weighs every macro
Adapts to your taste
Feeds the whole family
There every day, full-time
Monthly cost ~$6,000–$10,000+ ~$200–$500 ~$347–$547

The usual way

Full-time private chef~$7,500/mo (salary alone)
Nutritionist, weekly 1:1~$300/mo

~$7,800+ /mo

…plus groceries. This is why it was always a 1% thing.

With Cheffy

Chef and nutritionist in one. For the whole household. Learns your taste. Never takes a day off.

~$347–$547 /mo

For the whole household.

U.S. market rates, 2026: the average full-time private chef salary is about $90,000/year (~$7,500/month, salary alone, before groceries); ongoing 1:1 nutrition support typically runs $200–$500/month. A part-time chef (~$1,000–$2,000/month) covers a couple of prep visits a week, not daily cooking. Approximate, for comparison. Cheffy pricing is a target, not final.

You were never bad at this.

Cooking every meal, for everyone, to a standard that actually meets your goals: that's two full-time jobs. Nobody wins that with willpower after a nine-hour day.

The job was impossible. That's all.

What the two jobs cost
$7,800 /mo
A full-time private chef, plus a nutritionist who tracks your goals.
What Cheffy costs
$347–547 /mo
The same two jobs. In your kitchen.
Which comes out to
Under $20 /day
Every meal. Any hour. Everyone in the house.

That's the entire argument.

  • Your stove. Your groceries. We don't sell you food. We plan it, we tell you exactly what to buy, and then we cook it, in your own kitchen.
  • Every meal. Any hour. Breakfast at six. Protein at ten. Real food whenever you finally get home.
  • Weighed, not estimated. Every gram measured against your goals. The plan and the cooking, finally the same thing.

We're not taking orders yet. We're taking opinions.

Cheffy isn't finished. If this is your life we're describing, the most useful thing you can do (for us, and for you) is tell us where we're wrong.

Answer the seven questions

Two minutes. No payment, no pitch. It moves you up the list.

U.S. market rates, 2026: full-time private chefs run roughly $6,000–$10,000+ per month in salary alone; ongoing 1:1 nutrition support, $200–$500 per month. Groceries are yours in both cases. Cheffy pricing is a target, not final.

Personal Chef

Cheffy

No payment required, just claim your spot.

Cheffy above the stove with a plated steak dinner steaming on the counter

the team

Just getting started.

Cheffy is early, and that's the point: you're looking at the beginning of something big. If you've shipped real hardware and you want to help put a chef in every kitchen, reach out. We'd like to meet you.

Build it with us

Experience Cheffy

Product updates, launch news, and the dishes we’re teaching Cheffy next, straight to your inbox.

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